Turmeric. If it sprouts, then plant it.

Turmeric is being hailed as a wonder food. The active ingredient is curcumin which is a powerful anti-inflammatory. It has been used in Asian cooking forever and gives dishes their golden colour. It  may also be used as a dye.

Cairns Coconut Museum sells delicious, decadent Coconut Nectar & Turmeric which is to-die-for. It is produced by Jimalie Organic Coconut Products: Organic. Sustainable. Fair.

Turmeric, like ginger, forms a rhizome which is like an underground stem that grows horizontally close to the surface. It stores food for the plant so that when the plant dies back, the rhizome is able to produce new growth when the conditions are right.

Turmeric Rhizomes, some with roots.

And a shoot!

So plant it and it will grow into this.

But what to do with Jimalie Organic Coconut Products Coconut Nectar & Turmeric? Indulge yourself! Use it as you would honey to give a golden colour to your desserts.

With banana and Greek yoghurt.

Or add some blueberries.

Or whatever your imagination will allow. Coconut Nectar & Turmeric is absolutely delicious.

Jimalie Coconut Nectar & Turmeric.

Gorgeous, Golden Nectar.

Cairns Coconut Museum can deliver this gorgeous, decadent nectar from the Atherton Tablelands to the Cairns Region. The 300mL glass jar of nectar costs just $13.50. The sweetness is so concentrated that a little bit goes a long way towards satisfying your sweet tooth. Ask about our FREE delivery.

Email CoconutMuseum@bigpond.com to order your glorious nectar